Umani Ronchi Podere Montepulciano d'Abruzzo - Youthful and juicy, with flavours of plums and morello cherries. The palate is full-bodied with robust tannins and a fruit-filled, yet dry finish.

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Umani Ronchi Montepulciano D Abruzzo Jorio - The Jorio has a deep ruby red colour, recalls plums and red cherries on the nose, followed by balsamic and salty notes on a background of ripe liquorice.

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Umani Ronchi Pelago - Impenetrable ruby red colour with purple tints. On the nose there are spicy fragrances of coffee, black pepper, liquorice and tobacco.

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Umani Ronchi Cumaro Rosso Conero Riserva - Ruby-red core, with garnet hues and an intense, full, ethereal and very persistent bouquet. The palate is harmonious, with hints of wild cherry and fruits of the forest.

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Umani Ronchi San Lorenzo Rosso Conero - Sweet morello cherry flavours are supported by floral notes of dried rose petal and smokey incense. The tannins are silky and perfectly in harmony with the medium to full-bodied palate, flowing through to the elegant, lengthy finish.

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Umani Ronchi Montipagano Montepulciano d'Abruzzo - Ruby red in colour with purple hues, it shows an intense bouquet of fresh red fruit and strawberries.

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Montepulciano d'Abruzzo Valori Bio - This perfect everyday wine is fresh, fruity and soft silky tannins. Dynamic flavours of red fruit and spices leave a pleasant lingering finish.

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Mulderbosch Faithful Hound Stellenbosch - Classically styled, pronounced cassis is followed by dried figs, dates, hints of clove and notes of forest floor on this complex bouquet.

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Mulderbosch Selected Vineyards Cabernet Franc Stellenbosch - A ripe expression of Cabernet Franc, subtle notes of fennel and cigar spice surround a core of brambly fruit.

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Minini Montepulciano d'Abruzzo - Ruby red colour with orange tones when aged. The nose is vinous, intense and pleasant, while the palate is full, round and slightly tannic.

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Circumstance Mourvedre - Circumstance Syrah was recently selected by John Platter (Decanter Magazine) as one of the very best Syrahs from South Africa.

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Versante Primitivo - Versante Primitivo is from Vallone's Brindisi estate, an attractively fresh, unoaked and juicy style of Primitivo with distinctive notes of dried fruit.

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Villa Raiano Aglianico - A dense, powerful young red, fresh and spicy on the nose with black fruits and smoky, tarry notes. Fresh wild plum and bitter cherry fruit is balanced by taut acidity and firm but ripe tannins.

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Tenuta Aquilaia Ciliegiolo - Appealing wild cherry aromas, lightly floral with a hint of black pepper. The palate has juicy sour cherry and raspberry fruit with supple tannins, lightly savoury on the finish.

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Vale de Mata Red - Vale de Mata Red has floral notes combine with lively red fruits and well integrated oak. Smooth and round on the palate, with a bright acidity that leaves a vibrant, lifted finish.

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L’Autre Mangot de Chateau Mangot Saint-Emilion - L’Autre Mangot de Chateau Mangot Saint-Emilion has aromas of red cherry with lightly peppery, herbal notes. The palate has fresh acidity, red berry and gently savoury characters.

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Badia a Coltibuono Chianti Classico - Full of charm, this Chianti Classico unveils layered aromas of iris, violet, tobacco, black pepper and ripe cherry and leads to a beautifully balanced palate, with tightly knit and supple tannins.

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Lo Triolet Vallee d’Aoste Pinot Noir - Lo Triolet Vallee d’Aoste Pinot Noir is beautifully full and sensationally textured Pinot Noir. It’s subtle, complex, long and genuinely fine.

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Morande Terroir Cinsault País - DECANTER MAGAZINE 95 POINTS 2020 VINTAGE - GOLD MEDAL + BEST VALUE MENTION - The wine has lifted aromas and is well-balanced with vibrant acidity, red fruits and soft tannins. The minerality from the granitic soils carries through from the nose to the long finish.

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Vina Echeverria No es Pituko Valle de Curico Cabernet Sauvignon - A vibrant and intense Cabernet Sauvignon, with a slightly cloudy appearance due to the natural vinification.

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