Pelissero Vanotu Langhe Barbaresco - A velvety and aromatic Barbaresco with expressive notes of raspberry and cherry, complemented by rose, sage, mint and thyme, sweet tannins and an everlasting finish.

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Pelissero Tulin Langhe Barbaresco - A classic Barbaresco of great mineral expression, with perfumed aromas of red fruit, rose, tea, harmonious oak and refined tannins which beautifully frame the palate.

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Pelissero Nubiola Langhe Barbaresco - An expressive Barbaresco with appealing notes of sweet red fruits, classic floral and dried herbs through to a velvety palate with a slightly dry finish typical of Nebbiolo.

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Vietti Barolo Castiglione - A classic, rich and opulent Barolo, with seductive notes of plum, red, black and sour cherry with characteristic rose petal and tobacco through to a leathery finish.

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Vietti Barbera d'Alba Trevigne - Smooth and rounded, showing lovely purity of fruit with a core of ripe red cherry enveloped by delicate vanilla and violet. Sweet tannins and beautifully integrated oak through to a cherry note on the long, persistent finish.

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Vietti Barbera d'Alba Vigna Scarrone - A Barbera of remarkable finesse showing notes of ripe red and black cherry, vanilla and spices through to a full palate with balancing acidity, rich tannins and a long finish.

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Diego Morra Verduno Pelaverga - Typically light in colour, the Pelaverga has a vibrant fruit-forward nose with crunchy red fruits and pepper spice.

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Diego Morra Barolo Monvigliero  - Lightly perfumed, with pretty aromas of roses, red cherries and delicate spice and tobacco notes. The bright acidity and supple-yet-structured tannin profile give this wine elegance and ageability.

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Diego Morra Langhe Nebbiolo - Perfumed and elegant on the nose with notes of wild strawberries, toast and vanilla. The ageing in wood has allowed for the perfect marriage of the structured Nebbiolo tannins and a supple mouthfeel.

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Diego Morra Barolo Zinzasco  - Floral aromatics of rose and violet combine with crunchy red cherries, supported by fine-grained tannins and crisp
acidity.

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Rizzi Barbaresco - Mineral notes are joined by dried herbs on the nose. The palate is elegant, with a tannic structure that would enable this wine to age gracefully.

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Rizzi Langhe Nebbiolo - Bright ruby red in colour, the wine has a floral nose, with hints of spice. On the palate, it has a fine tannin structure, with
pleasing fresh acidity and elegant red fruits.

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Poderi Colla Pian Balbo, Dolcetto d’Alba - Poderi Colla have a long history of high quality Dolcetto production. This bright and fruity food-friendly wine is from their Cascine Drago estate in Alba - the younger sibling to Bricco del Drago.

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Poderi Colla Dardi le Rose Bussia Barolo - This fine and classic, single vineyard, Barolo is a testament to the Colla family's Dardi le Rose site on the slopes of the Bussia hill.

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Pedemontis Betlem Barbera d'Alba Superiore - An intense and opulent wine with notes of black plum and blackberry leading to an elegant yet structured palate with wonderful richness on the finish.

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Pedemontis Ruvaj Nebbiolo d'Alba - A velvety and harmonious Nebbiolo, with a bouquet of raspberry, geranium and wild strawberry layered with spicy cinnamon and vanilla.

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Pedemontis Bajet Barbera d'Alba - Perfumed notes of ripe red fruits, cinnamon, vanilla and a touch of pepper envelop a beautifully balanced palate with supple tannins and a juicy finish.

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Alasia Monferrato Nebbiolo - Approachable, yet satisfyingly complex, style of Nebbiolo.

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Pedemontis Jaiet Langhe Favorita - Aromatic and refreshing, with an intense and fruity bouquet of white floral notes, peach and fragrant rennet apple through to a fresh mineral finish.

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Prunotto Costamiole Nizza Riserva - Costamiole is an intense ruby red colour with garnet hues. The nose is complex, rich, and generous with aromas of fruit, especially cherries, blackberries and plums, closing with notes of vanilla, licorice and cacao.

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