Paul Jaboulet Aine Les Jalets Crozes-Hermitage Rouge - Intense and fruity aromas of cherry and fresh black fruits are layered with delicate hints of ageing. The full-bodied palate offers structured tannins and subtle roasted notes on the long-lasting finish.

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Paul Jaboulet Aine La Maison Bleue Hermitage - Seamlessly blending finesse and complexity, this stunning Hermitage shows wonderful purity of fruit, with Morello cherry, raspberry and floral notes enveloped by silky tannins.

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Paul Jaboulet Aine La Croix des Vignes Saint-Joseph - A complex bouquet revealing black fruit aromas complemented by delicate spicy, toasty notes. Smooth and generous, the finish is carried by lovely, well-integrated notes of ageing.

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Paul Jaboulet Aine Domaine de Saint Pierre Cornas - A full bodied, yet elegant Cornas, with a fresh, spicy bouquet of raspberry, Morello cherry and subtle smoky notes. Beautifully structured, with supreme balance and a long, supple finish.

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Paul Jaboulet Aine Les Grandes Terrasses Cornas - A full-bodied and generous Cornas, with inviting red fruit, sweet spice and sandalwood aromas. Velvety tannins supported by freshness impart fine balance.

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Paul Jaboulet Aine Domaine de Roure Crozes Hermitage Rouge - Rich layers of blackberry, black cherry, peppery herbs and chocolate envelope the ripe tannins and beautifully concentrated palate which shows terrific balance.

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Saint Cosme Crozes-Hermitage  - A majestic interpretation of Crozes-Hermitage with a rich and intense palate enveloped in notes of smoky bacon, blackberry, white pepper and incense through to an everlasting finish.

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Chateau de Saint Cosme Les Deux Albion Cotes du Rhone - A quintessential Côtes du Rhône offering beguiling complexity and vibrancy with lavender, gingerbread, orange blossom and raspberry layered with savoury nuances.

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Chateau de Saint Cosme Gigondas Le Poste - An impressive Gigondas, the single vineyard ‘Le Poste’ shows harmonious balance with good structure and refined tannins, with nuances of iodine, violet, pepper and ash.

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Chateau de Saint Cosme Gigondas Le Claux - An elegant and harmonious Gigondas, with floral notes of wild strawberry, violet, peat, spice and camphor through to a long, charming finish.

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Chateau de Saint Cosme Gigondas Hominis Fides - With full-bodied richness and an elegant texture, the exquisite notes of ripe black raspberries, mulled cherries, liquorice, and pepper lead to a seriously good finish.

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Saint Cosme Saint-Joseph - A velvety Saint-Joseph of delicious complexity, with opulent notes of peony, wild blueberry, liquorice and tobacco enveloping a full-bodied yet refined palate with mineral undertones.

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Chateau de Rouanne Rouanne et Les Crottes Vinsobres - A Grenache of beautiful finesse, roundness and profound elegance, showcasing layers of blackberry fruit with hints of spicy gingerbread, graphite and salinity.

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Chateau de Rouanne Vinsobres - Aromas of liquorice, blackberry, tar and peony unfold into a palate of wonderful depth and texture with a balancing hint of salinity and a long, penetrating finish.

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Saint Cosme Cote Rotie - An ample and beautifully structured Côte Rôtie with lovely complexity, notes of smoked ham, violet, graphite, and liquorice gently unfurl through to a long-lasting finish.

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Saint Cosme Chateauneuf-du-Pape - Rich and classic, with complex aromas of marzipan, raisin, cinnamon and cherry layered with savoury winter fragrances, through to a palate of refined tannins and beautiful length.

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Les Crus du Sud Lirac - Rich and ripe with complex notes of dark berries and savoury spice.

Sold in cases of six bottles

Trescoy de Lavau Chateauneuf-du-Pape Rouge - A classic, solid, Châteauneuf-du-Pape from parcels in the north of this prestigious appellation.

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Ciel de Nuit Syrah Coteaux des Baronnies - A luxurious silky Syrah with fresh and bright flavours of Tapenade and Violets. Textured and lifted on the mid-palate and with a smooth ripe finish.

Sold in cases of six bottles

Ogier Ventoux Les Berceaux Rouge  - Perfectly structured, with aromas of ripe summer fruits balanced by rich fruit flavours and hints of pepper and spice, with a long, generous finish.

Sold in cases of six bottles