La Bien Planta Garnacha Tinta - Biodynamic red produced from Garnacha Tinta, cultivated organically at high altitude.

Sold in cases of six bottles

Esteban Martin Garnacha Syrah Jumilla - "On the palate, there are notes of spice and smoked meats with ripe berry compote on the nose. Full to medium bodied, with rounded soft tannins and a long, memorable finish." James Suckling MW

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Esteban Martin Monastrell Jumilla - Bright, juicy fruit with the depth and power of old vines Monastrell gives the blueberry fruit and aromas of leather and spice, while Syrah adds some floral top-notes.

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Juan Gil Comoloco DO Jumilla - A fresh and fruity young organic red. Bright cherry and floral aromas lead to a palate of ripe bramble and blueberry fruit, supple tannins and fresh acidity.

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El Tesoro Monastrell Shiraz DO Jumilla - A well-priced, juicy and plumy Spanish red which genuinely over-delivers.

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Bodegas El Nido Clio - The wine is a dark cherry red with an intense nose of ripe cassis fruit, toasted coffee and liquorice - and all the power and concentration you would expect from this kind of international project.

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Finca El Serrano Monastrell - Aromas highlighting the very ripe fruit on a background of toasted oak. Silky in texture and lively on the palate, offering black raspberry flavours and a hint of bitter chocolate.

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Albacea Monastrell Paco Mulero - Ripe and richly-flavoured Monastrell from the Jumilla region of south-east Spain.

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Prisma Organic Monastrell Paco Mulero - Complex nose of ripe plums and rich red fruit, with notes of fig. On the palate the wine is generous, rich and spicy - with concentrated red and black fruit, supple tannins, and fresh acidity on the finish.

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Finca Bacara Time Waits For No One Black Skull Jumilla - An opulent, powerful and rich wine with seamless oak integration and notes of ripe red fruits, liqueur cherries and blackberry.

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Finca Bacara Time Waits For No One White Skulls Jumilla - A juicy, punchy and moreish red with attractive floral aromas, ripe fruit and balsamic notes in the background. Balanced freshness on the palate lifts the vibrant fruit through to a smooth and persistent finish.

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Finca Bacara Time Waits For No One Stone Elephant Jumilla - A superb example of Monastrell, with its powerful and intense nose of ripe black fruits supported by subtle hints of spice from a deft use of oak.

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Juan Gil Yellow Label Monastrell - Juan Gil Yellow Label Monastrell is made in the Jumilla region on Spain's east coast, this Monastrell is really rich and flavoursome. A dark, chunky wine. Full of blackberry and plum fruit with hints of vanilla spice and coffee.

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Bodegas El Nido, El Nido -  From the eponymous winery El Nido - this is the older brother to Clio - intense, voluptuous and complex.

Pedrera Monastrell Bodegas Juan Gil - A medium bodied red from the Jumilla region of southern Spain. Ripe, juicy and forward with aromas of red berries.

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Juan Gil Silver Label Monastrell - 93 POINTS - ROBERT PARKER - A powerful, complex wine with great balance, concentration and length.

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Finca el Sapo Garnacha - On the nose, the wine is floral with notes of fresh berries and ground black pepper.

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El Tesoro Monastrell Shiraz - A ripe, open nose of black fruit ripe plums and blackberries.

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Clio Bodegas El Nido -  Classic, authentic and poweful red from Jumilla. 

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Juan Gil Blue Label Monastrell - Juan Gil Blue Label is another powerful red from the masters of Jumilla Monastrell! Pronounced nose of black fruits, spice box with some balsamic, earthy characters.

Sold in cases of six bottles