George Duboeuf Beaujolais Villages Domaine des Trois Vallons - Bright red and black berry fruits give way to a full palate with silky tannins and flavours of fresh strawberries and red cherries.

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Les Infusions de Villa Noria Coteaux de Bessilles Monarch Pinot Noir - Juicy notes of wild blackberry, raspberry and blackcurrant envelop a soft and beautifully balanced palate with a black cherry compote finish.

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Domaine Les Astrelles Bourgogne Hautes-Côtes de Nuits - A deliciously fresh Pinot Noir, with refined tannins and pure fruit flavours of raspberry, cherry and subtle spice underpinned by mineral tones.

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Paul Jaboulet Aine Domaine de Saint Pierre Cornas - A full bodied, yet elegant Cornas, with a fresh, spicy bouquet of raspberry, Morello cherry and subtle smoky notes. Beautifully structured, with supreme balance and a long, supple finish.

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Chateau Pineraie Cahors Tradition - Intense berry fruit with plum, blackberry and lots of spice.

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Domaine de Rimauresq Cru Classe Rouge - The nose is inviting with wonderful redcurrant, plum and blackberry aromas with hints of black pepper.

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Le Petit Chat Malin Red - Super easy drinking and absolutely fabulous, with heaps of juicy, rich fruit.

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Domaine Gayrard Braucol Gaillac Rouge - This characterful red, made from the Braucol variety, is generous, supple and full of wild blackcurrant notes, with a touch of spice and delicious green pepper undertones. Soft tannins and juicy fruit fill the palate through to a fruity finish.

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Chinon Selection Pierre Chainier - Intense, lively Cabernet Franc from the heart of the Loire.

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Domaine de la Martingale Brouilly Georges Duboeuf - Deep ruby colour. Intense aromas of red and black fruits. Well balanced and full-bodied, with fine and elegant tanins. A remarkable length in mouth. This Brouilly combines roundness and harmony.

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Corbieres Rouge Les Mains sur les Hanches Domaine Sainte Marie des Crozes - A blend of 90% Grenache and 10% Syrah harvested from low-yielding vines that are about 60 years old and grown on limestone and chalk; these are gently crushed and barrel-fermented.

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Moulin du Chateau La Lagune Haut-Medoc - A wine with real pedigree, produced from the young vines of 3rd Classed Growth Château La Lagune in the Haut-Médoc.

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Domaine Les Astrelles Marsannay Sampagny - A silky, smooth Pinot Noir with great purity of fruit, vibrant notes of wild cherries, roses and a touch of spice on the finish.

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Paul Jaboulet Aine Les Grandes Terrasses Cornas - A full-bodied and generous Cornas, with inviting red fruit, sweet spice and sandalwood aromas. Velvety tannins supported by freshness impart fine balance.

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Chateau Pineraie Cahors, Cuvee Authentique - Smooth and sumptuous, this wine expresses the almost tender notes of Malbec as well as rich, milky fudge notes from ageing in oak.

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La Breche Braucol Syrah Cotes du Tarn - A characterful red with generous notes of blackcurrant fruit, with hints of liquorice, sweet spice and vanilla. Smooth and supple, with a fresh finish.

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Domaine Serge Laloue Sancerre Rouge - The delicate bouquet of raspberry and wild strawberry jam is layered with an appealing hint of smoke.

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Fleurie La Madone La Reine de l’Arenite - Pretty, floral, elegant and aromatic. Spot on Fleurie!

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Chateau Canon Chaigneau Lalande de Pomerol 2015 - Château Canon Chaigneau is one of the finest estates in Lalande de Pomerol, sitting atop the Néac plateau, the prolongation of the Pomerol plateau. A real insiders wine, vinified by Thierry Garnaud, the ex winemaker at Château Cheval Blanc.

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Sainte Marie des Crozes En Rebellion Pinot Noir Pays d'Oc - Pinot Noir from clay and limestone vineyards is harvested at night prior to a cool ‘carbonic maceration’. Right through the fermentation, the temperature is kept cool to maintain the wines aromatic freshness.

Sold in cases of six bottles