Greyrock Pinot Noir

Greyrock Pinot Noir - Varietal berry and ripe cherry aromas, with vibrant flavours of red berries and spice. Fresh and lively palate, with silky tannins and a lingering finish.

Pinot Noir is sourced from Greyrock’s Nelson and Hawke’s Bay vineyards with a range of soil types includ-ing gravels, silt and clay loam. The different character-istics of these sites provide depth and complexity of flavour in the wines. After harvest at optimum ripeness fruit was fermented in closed top stainless steel tanks, with gentle macera-tion via rummage and pump overs to extract colour and tannins. The wine was innoculated for fermentation and malolactic fermentation. A small portion of oak is used to highlight aromatics and provide additional richness in the palate.

Sold in cases of six bottles